Azienda Agricola " Dante Gangi" IN THE EART OF SICILY

Our cheese is made of strictly controlled sheep's milk.
Quality standards are continuously going on top, since our mission is to produce excellent cheese, nothing else.
Caseificio Conti, is a cheese factory located in the River Sosio Valley, in Palazzo Adriano, a small village between Palermo and Agrigento.
We have beeen producing excellent cheese for 25 years from pure sheep's milk, when "made on Sicani Mountains" was not so fashionable, and people imagined these mountains suspended over a fantastic island.

Reality is richer and more complicated than fantasy, it is trivial and certainly more fascinating.
We serve Italian and international customers who can look for and discover excellent and unforgettable tastes: the genuine tastes of Sicilian cheesemakers tradition.

Scalia Fishing Industry has been a top firm of Sicilian fish trasformation and conservation process since 1973.

It was founded by Benedetto Scalia in Sciacca Thermae, the famous city who has an important fishing fleet. Scalia firm is a big industry was built in a modern industry area and It is connected with main streets for products transport.
The GUARANTEE OF QUALITY is a main characteristic of Scalia products. They are rigorously manufactured by women of Sciacca using particular handicrafts techniques. It is possible to discover the ancient Mediterranean tastes because the blue fish is immediately worked for don't lose his precious qualities.

IODIZED SEA SALT IMPORTED FROM ITALY.PRODUCED THE ANCIENT PHOENICIAN METHOD BY NATURAL SUN AND WIND DRYING.FROM THE SALT REGIONS OF TRAPANI AND MARSALA NEAR THE ISLAND OF MOTHYA. THESE CORSE SALT CRYSTALS ARE HIGH IN NATURAL MINERALS 1LB 10 OZ CANISTERS...PERFECT FOR SALT GRINDERS. TRY SEA SALT AND TASTE THE DIFFRENCE IN SALADS,SAUCES, MEATS AND ANY COOKING WHERE A PINCH OF SALT IS NEEDED.